
Mondays
Wednesdays
Friday (Once a Month)
Saturdays
We Feature Weekly Wild Game and Fresh Seafood Selections
BREAKFAST AND LUNCH
**Available for Private Dining Events Only**
TAVERN MENU
Begins Daily at 4PM
DINNER
Monday - Saturday: 5PM - 10PM
Sunday: 4PM - 9PM
1840 US-93 South
Kalispell, MT 59901
Executive Manager/Chef
Hugh Yates
Private Dining
Paula Aegerter
Catering
Hugh Yates
TEL: 406-758-2583
FAX: 406-756-4505